content image

Protein Banana Bread

Cals: 420kcal

33C  30P  17F

10 minutes
50 minutes


Ingredients checklist
  1. Preheat oven to 175℃ and prep a 23 cm loaf pan.
  2. Mash that bad boi banana in a mixing bowl and add all other wet ingredients. 
  3. Mix all dry ingredients together in separate bowl, then slowly combine with ya wet stuff. Be sure to stir it all in and get in there nice and deep like.
  4. Add your mixture to the lil loaf pan, Chuck ya Biccies on top and put into oven for 35-40 minutes
  5. Allow to cool.. for a lil bit (not too long cause it smells too tempting)
  6. Cut into 8 even slices and inhale every single one because it’s Biscoff and the self control you have around Biscoff is basically non-existent.