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Protein Crepes

Cals: 352kcal

20C  35P  15F

10 minutes
15 minutes


Ingredients checklist
  1. Sieve oat flour and protein powder into a mixing bowl.
  2. Add eggs and almond milk to the protein and flour and stir to combine.
  3. Pour a thin layer of mixture into a preheated frying pan.
  4. Flip after a couple of minutes.
  5. After a couple more minutes, remove from the pan.
  6. Layer in your fillings and fold into quarters before stacking as high as you can.
  7. Add your toppings and inhale all of them after doing the essential photo shoot.